Ko Samui island of Surat Thani Province (or Koh Samui, Thai: เกาะสมุย, Thai pronunciation: [kɔ̀ʔ samǔj]), or often, simply Samui as it is referred to by locals, is an island off the east coast of the Kra Isthmus in Thailand, close to the mainland Surat Thani town. It is Thailand's second largest island, with an area of 228.7 km2 and a population of over 50,000 (2008). It is rich with natural resources, white sandy beaches, coral reefs and coconut trees.
History
The island was probably first inhabited about 15 centuries ago, settled by fishermen from the Malay Peninsula and Southern China. It appears on Chinese maps dating back to 1687, under the name Pulo Cornam. The name Samui is mysterious in itself. Perhaps it is an extension of the name of one of the native trees, mui, or from the Malay word Saboey, meaning "safe haven"[citation needed]. Ko is the Thai word for "island".Until the late 20th century, Ko Samui was an isolated self-sufficient community, having little connection with the mainland of Thailand. The island was even without roads until the early 1970s, and the 15 km journey from one side of the island to the other involved a whole-day trek through the mountainous central jungles.
Ko Samui has a population of about fifty-five thousand (source: Samui Mayor's Office) and is based primarily on a successful tourist industry, as well as exports of coconut and rubber. It even has its own international airport, Samui Airport, with flights daily to Bangkok and other major airports in Southeast Asia such as Hong Kong and Singapore. Whilst the island presents an unspoiled image to the public perception, economic growth has brought not only prosperity, but changes to the island's environment and culture, a source of conflict between local residents and migrants from other parts of Thailand and other countries. Reflecting Samui's growth as a tourist destination, the Cunard ship MS Queen Victoria (a 2000-plus passenger ship) docked at Samui during its 2008 world cruise.
Climate
Ko Samui features a tropical monsoon climate under Koppen’s climate classification. However the city only has one true dry season month. Average monthly precipitation in February falls below 60 mm, the threshold for a tropical dry season month. Ko Samui, being in Surat Thani Province, is warm and moist for most of the year. However, in comparison to Phuket and most of the rest of Southern Thailand, Samui's weather is relatively dry. The heaviest precipitation is typically seen in the months of October and November .\ For the rest of the year, since the weather is tropical, when it does rain, it usually doesn’t last long; rain showers of 20–60 minutes are typical. The city sees on average just under 2000 mm of precipitation annually.
Lifestyle
Although Ko Samui is in southern Thailand, where Islam has a strong influence, the original inhabitants of the island, known as 'Chao Samui', are predominantly Buddhist. In the past, most of the locals made their living in the coconut farming business. Nowadays, however, most work in jobs related to tourism.
Many locals have become wealthy from selling off land they have owned for decades. As a result of the extensive development of the island, many Thai-Chinese have come to Samui from the capital of Bangkok (Khung-Thep). Most of the manual labor needed to keep up with the island’s growth has been provided by people native to the country’s poorer north-eastern region. As a result, there is a wide cross section of economic classes on the island.
The south of Thailand is a melting pot of Buddhists, Thai Chinese, Muslims and traditional sea-faring gypsies. Ko Samui does not seem to suffer from the religious tensions in communities along the southern border of Thailand, and in general the locals live in harmony. Outside of the tourist areas, the Thai language is spoken with a thick Southern dialect which can be difficult even for northern Thais to understand.
With this broad mixture of cultures, Ko Samui is always celebrating some tradition or another, including some western ones.
Resorts & bungalows
After the exploding tourism in Ko Samui there has been a growth in building resorts, bungalows and luxury private villas on the island. This economic growth has led many businessmen from all over the world to invest in Ko Samui. With over 260 resorts and bungalows [6]in Samui, counting from the end of year 2009, it has become Thailand's second largest resort business behind Bangkok and surpassing Phuket.
Events and festivals
- Buffalo Fighting Festival One of the best-known festivals on Ko Samui is its Buffalo Fighting Festival, which is held on special occasions such as New Years Day and Songkran. Unlike Spanish bull-fighting, the fighting on Ko Samui is fairly harmless. The fighting season varies according to some ancient customs and ceremonies. The buffalo are beautifully decorated with ribbons and gold-painted leaves. Before the contest which lasts just two rounds, monks spray them with holy water. The winning owner typically takes home millions of baht in prize money.
- Ten Stars Samui Art Party A recurring cultural event bringing together art lovers, local Thai and international artists and their new, original artworks. These bi-monthly events, hosted at various high-end resorts and other 5-star venues on the island, focus on building the art community on Ko Samui with presentations by featured artists.
- Bowling Championship This is an annual bowling event held in May every year.
- Avis Samui Tennis Open The annual amateur tennis tournament held in July.
- The Fisherman's Village Festival This five-day festival is celebrated with fun, music and food. The music is usually played by well-known artists and food tents sell inexpensive cuisine provided by local hotels.
- Triathlon Event The International Triathlon Union organizes this event every year. This event in Ko Samui draws more than five hundred participants from around the world. The event attracts competitors and visitors as well as locals. This event actually has never taken place and was promoted via a website only.
- Samui Regatta The Samui Regatta is a sailing tournament, held every year. The tournament is internationally known and competitors come from as far away as Australia, Singapore, Japan and China. This event, for boats of all sizes and shapes, began in 2002.
Local food
In general, Southern Thai food is renowned for its spiciness. Much of the cuisine has its origins in Malay, Indonesian and Indian food. Favorite dishes from the south include Indian-style Muslim curry (massaman), rice noodles in fish curry sauce (Khanom Jeen) and chicken biryani.
Local food in Ko Samui and its province of Surat Thani are salted eggs and rambutan.
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